AGRICULTURE

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The services offered to customers in this area are mostly two: 1. Creation of agricultural enterprises: for optimize production factors, and through a efficiency and maximum use of agricultural vehicles and human resources, both with their own retraining person through the supply of new resources, with the proper allocation of flows production . 2. Professional advice: through the provision of specific services ranging from technical programming of crop year, the advice in uses of chemicals, and the simple verification of …

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